Buying a stainless steel sink is about more than choosing a size and style. The right sink should suit your available space, kitchen workflow, cookware, cleaning requirements and expected level of use. When comparing stainless steel sinks, look at the steel grade, thickness, bowl configuration, finish, sound insulation, installation method and fabrication quality. For commercial…
Details
Choosing the right stainless steel grade is an important part of selecting a kitchen sink. The most common grades used for stainless steel sinks include 201, 304 and 316. Each grade has different properties, corrosion resistance and price points. For most kitchen applications, 304 stainless steel provides a good balance of durability, corrosion resistance and…
Details
Choosing a quality stainless steel sink requires more than selecting a size and style that looks good. The stainless steel grade, thickness, bowl configuration, finish, installation method and overall construction can all affect how the sink performs over time. For busy kitchens and commercial environments, the sink also needs to handle frequent cleaning, moisture, heat…
Details
Yes, a rangehood can help remove heat from a kitchen, but it does not work like an air conditioner. A rangehood is designed primarily to extract cooking emissions such as hot air, steam, smoke, grease vapour and cooking odours. In commercial kitchens, an exhaust canopy forms part of a larger ventilation system designed around the…
Details
What Is the Purpose of a Canopy Hood? A canopy hood is an important part of ventilation in many commercial kitchens. It is positioned above cooking equipment to help capture and remove heat, smoke, steam, grease vapour and cooking odours generated during kitchen operations. The purpose of a commercial canopy hood is not simply to…
Details
Planning a commercial kitchen involves more than choosing cooking equipment. The position of appliances in relation to the ventilation system can affect how effectively heat, steam, smoke, grease and cooking odours are managed. A commercial kitchen exhaust canopy is commonly positioned above cooking and other equipment that produces heat, vapour, smoke or grease. The exact…
Details
Where Can I Find Stainless Steel Benches in Melbourne? If you are looking for stainless steel benches in Melbourne, the right supplier depends on how you intend to use the bench, the available space and whether you need a standard or custom design. Commercial kitchens, restaurants, cafés, catering businesses, food trucks and industrial workplaces can…
Details
Benefits of Stainless Steel Benches for Commercial Kitchens A commercial kitchen needs work surfaces that can handle frequent food preparation, cleaning, moisture, heat and daily staff use. This is one reason stainless steel benches are widely used in restaurants, cafés, catering facilities, food preparation areas and other commercial environments. The benefits of stainless steel benches…
Details
How to Remove Brown Stains From a Stainless Steel Sink Brown stains on a stainless steel sink can make the surface look dirty even when the sink is cleaned regularly. These marks can be caused by hard water deposits, rust transfer from metal objects, food residue and other deposits that remain on the surface. The…
Details
Commercial Stainless Steel Benches Melbourne Commercial kitchens need work surfaces that can handle regular food preparation, cleaning and daily use. Commercial stainless steel benches are a practical option for restaurants, cafés, takeaway shops, catering businesses and other commercial food environments. The right bench can provide useful preparation space while fitting around kitchen equipment, storage and…
Details