Custom Commercial Range Hood Brisbane – Design, Fabrication & Installation


What Is a Commercial Range Hood?
- Smoke
- Heat
- Steam
- Grease particles
- Cooking fumes
- Airborne contaminants
- Gas cooktops
- Deep fryers
- Chargrills
- Woks
- Ovens
- Salamanders
- Combination cooking equipment
Commercial Rangehood Solutions We Offer
Custom Commercial Rangehood Design
- Kitchen dimensions
- Cooking equipment configuration
- Ceiling height
- Airflow requirements
- Exhaust fan specifications
- Make-up air systems
Commercial Exhaust Canopies
- Restaurants
- Cafés
- Fast food outlets
- Hotels
- Clubs
- Pubs
- Food courts
- Catering kitchens
- School kitchens
Commercial Exhaust Hoods
- Stainless steel construction
- Grease filtration systems
- Custom dimensions
- Welded fabrication
- Durable commercial-grade finish
- Easy cleaning and maintenance
Commercial Kitchen Exhaust Canopy Installation Brisbane
- Site inspection
- Ventilation assessment
- Hood fabrication
- Exhaust ducting
- Fan integration
- Compliance considerations
- Final commissioning
Industries We Serve
Restaurants
Cafés
Fast Food Stores
Hotels
Catering Facilities
Food Manufacturing Facilities
Benefits of Installing a Commercial Range Hood
Improved Air Quality
Fire Risk Reduction
Better Staff Comfort
Compliance Requirements
Equipment Protection
Stainless Steel Commercial Range Hoods
- Corrosion resistance
- Long service life
- Easy cleaning
- Hygienic surfaces
- Professional appearance
- Commercial durability
Commercial Range Hood Specifications
Our commercial range hoods and commercial exhaust canopies are manufactured using premium stainless steel and built for demanding commercial kitchen environments.
Features may include:
- 304 stainless steel construction
- 430 stainless steel options
- Commercial-grade grease filters
- Custom exhaust ducting
- Make-up air integration
- Wall-mounted canopies
- Island exhaust canopies
- Heavy-duty welded construction
- Easy-clean surfaces
- Custom dimensions and configurations
Every commercial range hood is fabricated to meet the operational requirements of your kitchen and ventilation system.
Commercial Range Hood Sizes and Configurations
- Single appliance stations
- Multi-cooking line kitchens
- Island canopies
- Wall-mounted canopies
- Large commercial kitchens
- Industrial food production facilities
Commercial Range Hood Sizes
We manufacture commercial range hoods and commercial exhaust canopies in a wide range of sizes to suit different kitchen layouts and cooking requirements.
1200mm Commercial Range Hood
Suitable for small cafés, coffee shops, food kiosks, and takeaway stores with limited cooking equipment.
1800mm Commercial Range Hood
A popular option for restaurants and medium-sized commercial kitchens operating grills, fryers, and cooktops.
2400mm Commercial Range Hood
Designed for larger commercial kitchens requiring increased extraction capacity and airflow performance.
Custom Commercial Range Hood Brisbane
CGC Stainless Steel manufactures custom commercial rangehoods and commercial kitchen exhaust canopies to suit unique kitchen designs, cooking equipment configurations, and ventilation requirements.
Commercial Kitchen Ventilation and Compliance
- Kitchen size
- Cooking volume
- Heat output
- Grease production
- Exhaust airflow rates
- Ductwork design
- Fan capacity
Why Choose CGC Stainless Steel?
Custom Fabrication
Brisbane-Based Team
High-Quality Stainless Steel
End-to-End Service
Commercial Kitchen Expertise
Australian Standard AS 1668 Commercial Range Hood Requirements
Commercial range hoods and commercial exhaust canopies installed in restaurants, cafés, hotels, and commercial kitchens should be designed in accordance with Australian Standard AS 1668. These standards help ensure proper ventilation, smoke extraction, grease filtration, and fire safety within commercial cooking environments.
What Is AS 1668.2?
AS 1668.2 is the Australian Standard that provides guidance for mechanical ventilation and air-conditioning systems in buildings. For commercial kitchens, it outlines ventilation requirements that help remove heat, smoke, steam, grease-laden vapours, and cooking odours.
Why Restaurants Need Compliant Exhaust Systems
Commercial kitchens generate significant heat, smoke, and airborne grease. A compliant commercial range hood or commercial kitchen exhaust canopy helps improve indoor air quality, supports staff comfort, and assists with maintaining a safer working environment.
Airflow Requirements
Every commercial kitchen has different ventilation requirements based on:
- Kitchen size
- Type of cooking equipment
- Heat output
- Cooking volume
- Canopy dimensions
Proper airflow calculations help commercial exhaust hood systems capture contaminants effectively and maintain efficient kitchen ventilation.
Fire Safety and Grease Filtration
Commercial rangehood systems should include appropriate grease filtration to reduce grease build-up within ductwork and exhaust systems. Effective filtration improves ventilation performance and supports kitchen fire safety.
What Is The Difference Between A Commercial Range Hood And A Commercial Exhaust Canopy?
Many business owners use the terms commercial range hood, commercial rangehood, commercial exhaust hood, and commercial exhaust canopy interchangeably. In most commercial kitchens, they refer to the same ventilation system installed above cooking equipment.
The primary purpose of a commercial range hood is to capture smoke, grease, steam, heat, and cooking fumes before they spread throughout the kitchen. A commercial exhaust canopy forms part of the overall extraction system and works together with ducting, filters, and exhaust fans to maintain cleaner and safer kitchen air.
Whether you operate a restaurant, café, hotel, takeaway shop, or food production facility, selecting the right commercial kitchen exhaust canopy is essential for ventilation performance and workplace safety.
Read : Commercial Range Hood vs Commercial Exhaust Canopy: What’s The Difference?
Frequently Asked Questions
What is the difference between a commercial range hood and a commercial exhaust canopy?
How much does a commercial range hood cost?
Do I need a custom commercial rangehood?
Can you install commercial kitchen exhaust canopies in Brisbane?
What industries require commercial range hoods?
Brisbane Warehouse
Address: 63A Randolph St Rocklea QLD 4106
Phone: 0402 529 838
Email: info@cgcstainlesssteel.com.au
Opening Hours: Monday to Friday – 9 am to 5 pm
Saturday Closed | Sunday Closed



